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The Craft and Science of Coffee explores the journey of coffee from its East African origins to its global significance, intertwining scientific research and artisanal craft. It features insights from farmers, roasters, and baristas, offering a comprehensive understanding of coffee's complexities and encouraging informed perspectives on its future.
Nákup knihy
The Craft and Science of Coffee, neuveden
- Jazyk
- Rok vydání
- 2017
- product-detail.submit-box.info.binding
- (pevná)
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Navrhnout úpravu
- Titul
- The Craft and Science of Coffee
- Jazyk
- anglicky
- Autoři
- neuveden
- Vydavatel
- Academic Press
- Rok vydání
- 2017
- Vazba
- pevná
- ISBN13
- 9780128035207
- Kategorie
- Podnikání a ekonomie
- Anotace
- The Craft and Science of Coffee explores the journey of coffee from its East African origins to its global significance, intertwining scientific research and artisanal craft. It features insights from farmers, roasters, and baristas, offering a comprehensive understanding of coffee's complexities and encouraging informed perspectives on its future.