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Dear Swan of mine.... 60 recipes & cartoons

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Interest in regional cuisines has grown, with German chefs reflecting on local produce and traditions. This book, featuring humor from cartoonist Dietrich Bauer, emphasizes that good cuisine includes joy and creativity. A follow-up book on Thuringian specialties is planned, offering practical cooking tips and anecdotes.

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Dear Swan of mine.... 60 recipes & cartoons, Herbert Frauenberger, Wolf-Dietrich Bauer

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1994
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