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Explore the culinary delights of Vorarlberg, Austria, featuring diverse specialties like zander and trout from Lake Constance, Rhine Valley fruits, and Bregenz Forest cheese. This book offers a selection of popular regional dishes, including soups, small bites, main courses, and desserts.
Nákup knihy
Traditional Cooking Vorarlberg. The region´s best original recipes, Hubert Krenn
- Jazyk
- Rok vydání
- 2014
- product-detail.submit-box.info.binding
- (pevná)
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Doručení
Platební metody
Navrhnout úpravu
- Titul
- Traditional Cooking Vorarlberg. The region´s best original recipes
- Jazyk
- anglicky
- Autoři
- Hubert Krenn
- Vydavatel
- Krenn, H
- Rok vydání
- 2014
- Vazba
- pevná
- ISBN13
- 9783990052181
- Kategorie
- Kuchařky
- Anotace
- Explore the culinary delights of Vorarlberg, Austria, featuring diverse specialties like zander and trout from Lake Constance, Rhine Valley fruits, and Bregenz Forest cheese. This book offers a selection of popular regional dishes, including soups, small bites, main courses, and desserts.