Knihobot

Heat Transfer In Food Cooling Applications

Hodnocení knihy

4,4(3)Ohodnotit

Více o knize

Focusing on food cooling applications, this comprehensive reference offers insights into methods of heat transfer analysis. It serves as a valuable resource for those looking to deepen their understanding of cooling techniques and their effectiveness in food preservation.

Nákup knihy

Heat Transfer In Food Cooling Applications, Ibrahim Dincer

Jazyk
Rok vydání
1997
product-detail.submit-box.info.binding
(pevná)
Jakmile se objeví, pošleme e-mail.

Doručení

Platební metody

4,4
Velmi dobrá
3 Hodnocení

Tady nám chybí tvá recenze.