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Culinary Intelligence

The Art of Eating Healthy (and Really Well)

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272 stránek

Více o knize

Emphasizing mindful eating, the book guides readers to make informed choices about their food. It encourages selecting high-quality ingredients and understanding the importance of flavor, urging cooks to maximize taste in every dish. The focus is on enhancing the eating experience through thoughtful preparation and ingredient selection.

Parametry

ISBN
9780307476555

Kategorie

Varianta knihy

2013, měkká

Nákup knihy

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