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Making Our Food Sustainable

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Set against the backdrop of contemporary Britain, this book explores the intricate relationships and conflicts within a diverse community. It delves into themes of identity, belonging, and the impact of societal expectations on personal choices. Through compelling characters, the narrative unfolds the struggles and triumphs of individuals as they navigate their lives, revealing the complexities of modern society. The author weaves a rich tapestry of emotions and experiences, making it a poignant reflection on the human condition.

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Making Our Food Sustainable, Paul Mason

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2018
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