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Parametry
- Počet stran
- 540 stránek
- Čas čtení
- 19 hodin
Více o knize
Focusing on the challenges in handling modern proteins due to stability issues, this updated collection presents essential protein stability data. Organized in tables, it provides information on various temperatures and solvents, making it a valuable resource for researchers in the biosciences seeking to understand and utilize these proteins effectively.
Nákup knihy
Protein Stability and Folding Supplement 1, Wolfgang Pfeil
- Jazyk
- Rok vydání
- 2012
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Doručení
Platební metody
Navrhnout úpravu
- Titul
- Protein Stability and Folding Supplement 1
- Podtitul
- A Collection of Thermodynamic Data
- Jazyk
- anglicky
- Autoři
- Wolfgang Pfeil
- Vydavatel
- Springer Berlin Heidelberg
- Vydavatel
- 2012
- Vazba
- měkká
- Počet stran
- 540
- ISBN13
- 9783642626647
- Anotace
- Focusing on the challenges in handling modern proteins due to stability issues, this updated collection presents essential protein stability data. Organized in tables, it provides information on various temperatures and solvents, making it a valuable resource for researchers in the biosciences seeking to understand and utilize these proteins effectively.