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Více o knize
Featuring 140 straightforward recipes and practical cooking tips, this book by Tom Colicchio, renowned chef and co-owner of Gramercy Tavern, serves as a valuable resource for cooks of all skill levels. It emphasizes accessibility and inspiration, encouraging home cooks to explore their culinary potential with confidence.
Nákup knihy
Craft of Cooking, Tom Colicchio
- Jazyk
- Rok vydání
- 2003
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- (pevná)
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Doručení
Platební metody
Navrhnout úpravu
- Titul
- Craft of Cooking
- Podtitul
- Notes and Recipes from a Restaurant Kitchen: A Cookbook
- Jazyk
- anglicky
- Autoři
- Tom Colicchio
- Vydavatel
- Clarkson Potter/Ten Speed
- Rok vydání
- 2003
- Vazba
- pevná
- Počet stran
- 272
- ISBN13
- 9780609610503
- Kategorie
- Kuchařky, Encyklopedie
- Anotace
- Featuring 140 straightforward recipes and practical cooking tips, this book by Tom Colicchio, renowned chef and co-owner of Gramercy Tavern, serves as a valuable resource for cooks of all skill levels. It emphasizes accessibility and inspiration, encouraging home cooks to explore their culinary potential with confidence.