Knihobot

Craft of Cooking

Notes and Recipes from a Restaurant Kitchen: A Cookbook

Hodnocení knihy

4,1(100)Ohodnotit

Více o knize

Featuring 140 straightforward recipes and practical cooking tips, this book by Tom Colicchio, renowned chef and co-owner of Gramercy Tavern, serves as a valuable resource for cooks of all skill levels. It emphasizes accessibility and inspiration, encouraging home cooks to explore their culinary potential with confidence.

Nákup knihy

Craft of Cooking, Tom Colicchio

Jazyk
Rok vydání
2003
product-detail.submit-box.info.binding
(pevná)
Jakmile se objeví, pošleme e-mail.

Doručení

Platební metody

4,1
Velmi dobrá
100 Hodnocení

Tady nám chybí tvá recenze.