Organic Farming Concepts, Application and Advances

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Focusing on the principles and practices of organic farming, this book offers a detailed review of its benefits and limitations as explored by various researchers. It highlights the importance of biomass energy and soil organic matter in enhancing soil fertility, which directly impacts the socioeconomic conditions of farmers and growers. While emphasizing the health advantages of organic produce, it also addresses concerns about declining yields. The concise format makes it accessible for those interested in the latest advances in organic farming.