My" Signature "Gospel Birds' (Fried Chicken Recipes) and Accompaniments Cookbook

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Exploring the cultural legacy of African-American culinary practices, this cookbook highlights the tradition of serving fried chicken, affectionately known as 'Gospel Bird,' at church gatherings. It showcases recipes and accompaniments that reflect the deep connection between food, faith, and community through music and worship. By featuring methods from various states, the book celebrates the ingenuity of enslaved individuals and their contributions to the rich tapestry of Southern cuisine and church culture.