Six Sigma Implementation for FMCG Companies

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Targeted at C-level executives and marketing managers, this guide offers practical strategies for implementing Six Sigma in FMCG companies to enhance operational efficiency. By focusing on minimizing defects in products and processes, the book reveals how adopting this quality management approach can lead to substantial cost savings, potentially amounting to millions of dollars. Its in-depth insights aim to streamline internal operations and drive significant improvements within the fast-moving consumer goods sector.