Food, the Body and the Self

Focusing on the sociocultural and personal significance of food, Deborah Lupton analyzes how food intersects with embodiment, emotions, and identity. The book delves into themes such as the role of food in childhood and family dynamics, gendered perceptions of food, and the dining experience. Lupton incorporates a variety of sources, including media representations and her own research on individuals' preferences and emotional connections to food, offering a comprehensive exploration of how food shapes culture and personal experiences.