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Focusing on the importance of horticultural produce in nutrition, this book examines the quality and safety of underutilized fruits through pre-harvest and post-harvest management practices. It provides practical steps for processing and highlights economic benefits of proper technologies. Tailored for undergraduate and postgraduate curricula, it addresses processing challenges and includes a model question bank with illustrations. This resource is beneficial for students, agriculturists, horticulturists, food scientists, researchers, and industry stakeholders.
Nákup knihy
Postharvest Management and Value Addition of Underutilised Fruit Crops, A. K. Singh
- Jazyk
- Rok vydání
- 2019
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- (pevná)
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Doručení
Platební metody
Navrhnout úpravu
- Titul
- Postharvest Management and Value Addition of Underutilised Fruit Crops
- Jazyk
- anglicky
- Autoři
- A. K. Singh
- Vydavatel
- Astral International Pvt. Ltd.
- Rok vydání
- 2019
- Vazba
- pevná
- Počet stran
- 258
- ISBN13
- 9789389569162
- Kategorie
- Pěstitelství
- Anotace
- Focusing on the importance of horticultural produce in nutrition, this book examines the quality and safety of underutilized fruits through pre-harvest and post-harvest management practices. It provides practical steps for processing and highlights economic benefits of proper technologies. Tailored for undergraduate and postgraduate curricula, it addresses processing challenges and includes a model question bank with illustrations. This resource is beneficial for students, agriculturists, horticulturists, food scientists, researchers, and industry stakeholders.