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Salt & Pepper Cooking
Autoři
Více o knize
The memoir offers a captivating glimpse into the life of Chef James Haller, who shares his journey as the owner of the celebrated Blue Strawbery restaurant. Through a mix of humor, nostalgia, and culinary wisdom, he reflects on his experiences in the kitchen, revealing the heartfelt stories and lessons learned throughout his career. This engaging narrative invites readers to savor the flavors of his culinary adventures and the memories they evoke.
Nákup knihy
Salt & Pepper Cooking, James Haller
- Jazyk
- Rok vydání
- 2015
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Doručení
Platební metody
2021 2022 2023
Navrhnout úpravu
- Titul
- Salt & Pepper Cooking
- Jazyk
- anglicky
- Autoři
- James Haller
- Vydavatel
- RiverRun Select
- Rok vydání
- 2015
- Vazba
- měkká
- Počet stran
- 128
- ISBN13
- 9781938394171
- Kategorie
- Kuchařky
- Anotace
- The memoir offers a captivating glimpse into the life of Chef James Haller, who shares his journey as the owner of the celebrated Blue Strawbery restaurant. Through a mix of humor, nostalgia, and culinary wisdom, he reflects on his experiences in the kitchen, revealing the heartfelt stories and lessons learned throughout his career. This engaging narrative invites readers to savor the flavors of his culinary adventures and the memories they evoke.