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Bobby Flay's Bar Americain Cookbook: Celebrate America's Great Flavors

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Počet stran
272 stránek
Čas čtení
10 hodin

Více o knize

Bobby Flay envisions the U.S. through its diverse ingredients, from wild Alaskan king salmon to Maine blueberries and southwestern chiles. He established his Bar Americain restaurants to honor America's regional flavors, presenting them with his unique culinary twist. This approach positions his restaurants as a distinctive American counterpart to traditional French bistros, showcasing the rich tapestry of American cuisine.

Nákup knihy

Bobby Flay's Bar Americain Cookbook: Celebrate America's Great Flavors, Bobby Flay, Stephanie Banyas, Sally Jackson

Jazyk
Rok vydání
2011
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