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Více o knize
Focusing on fish farming, this comprehensive guide covers the establishment and management of fish farms, emphasizing best practices for optimal production. It details both infectious and non-infectious fish diseases, including their diagnosis, prevention, and control methods. The book highlights the importance of hygiene in fish production and the risks of diseases that can be transmitted to consumers through contaminated fish products. Enhanced by clear illustrations, it serves as a valuable resource for students, educators, and professionals in the field.
Nákup knihy
Textbook of Fish Production and Hygiene, Ashwani Kumar
- Jazyk
- Rok vydání
- 2018
- product-detail.submit-box.info.binding
- (pevná)
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Doručení
Platební metody
Navrhnout úpravu
- Titul
- Textbook of Fish Production and Hygiene
- Jazyk
- anglicky
- Autoři
- Ashwani Kumar
- Vydavatel
- Astral International Pvt. Ltd.
- Rok vydání
- 2018
- Vazba
- pevná
- Počet stran
- 214
- ISBN13
- 9789387057289
- Kategorie
- Podnikání a ekonomie
- Anotace
- Focusing on fish farming, this comprehensive guide covers the establishment and management of fish farms, emphasizing best practices for optimal production. It details both infectious and non-infectious fish diseases, including their diagnosis, prevention, and control methods. The book highlights the importance of hygiene in fish production and the risks of diseases that can be transmitted to consumers through contaminated fish products. Enhanced by clear illustrations, it serves as a valuable resource for students, educators, and professionals in the field.