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Více o knize
Common knowledge: brandy is the universal cure for dull parties. Culinary secret: brandy has the same effect in the kitchen. With bottle in hand, famed chef Malcolm Hebert opens up the hidden pleasures of brandy infused cuisine. From main courses to deserts, from starters to belt-loosening finishers, with a little guidance from Chef Hebert your dishes will get up and dance on the table.
Nákup knihy
The Brandy Cookbook, Malcolm Hébert
- Jazyk
- Rok vydání
- 2019
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- (pevná)
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