The Prickly Pear And Other Cacti As Food For Stock

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This book offers valuable insights into the use of cacti as a food source for stock. It delves into the nutritional value of these plants, their cultivation, and the economic advantages of integrating them into livestock feeding. David Griffiths combines his extensive experience in animal husbandry with his passion for desert vegetation to provide a comprehensive guide for anyone interested in improving their livestock management practices.