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Více o knize
American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavours. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories?
Nákup knihy
Buttermilk Garffiti, Edward Lee
- Jazyk
- Rok vydání
- 2019
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Doručení
Platební metody
Navrhnout úpravu
- Titul
- Buttermilk Garffiti
- Jazyk
- anglicky
- Autoři
- Edward Lee
- Vydavatel
- Artisan
- Rok vydání
- 2019
- Vazba
- měkká
- ISBN10
- 1579659004
- ISBN13
- 9781579659004
- Kategorie
- Kuchařky
- Anotace
- American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavours. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories?