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The DIY Cook

Více o knize

If you're a food adventurer, this is a guide to the classics: lobster thermidor to rarebit, steak diane to trifle, the very best bouillabaisse to the world's greatest sandwiches. Each chapter is led not by recipes but 'projects': nuts-and-bolts guides for the food lover with free time for fun in the kitchen.

Nákup knihy

The DIY Cook, Tim Hayward

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Rok vydání
2015
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