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Více o knize
The ultimate guide to classical cuisine, now updated for the era of food processors and microwaves, completely freshly illustrated in full color and Americanized by the renowned author of Tastings. Over 900 full-color photographs and 70 black-and-white illustrations.
Nákup knihy
Larousse Gastronomique, Prosper Montagné
- Jazyk
- Rok vydání
- 2001
- Vazba
- (pevná)
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- Podtitul
- The World's Greatest Cookery Encyclopedia.
- Jazyk
- anglicky
- Autoři
- Prosper Montagné
- Vydavatel
- Hamlyn Publishing
- Rok vydání
- 2001
- Vazba
- pevná
- Počet stran
- 1360
- ISBN10
- 0600602354
- ISBN13
- 9780600602354
- Série
- Hodnocení
- 4,35 z 5
- Anotace
- The ultimate guide to classical cuisine, now updated for the era of food processors and microwaves, completely freshly illustrated in full color and Americanized by the renowned author of Tastings. Over 900 full-color photographs and 70 black-and-white illustrations.