Andrews Pořadí knih

Featuring a rich array of pre-1923 cookbooks, this collection delves into the art of food preparation and preservation. It offers a diverse selection of recipes, from savory dishes like roast beef to sweet treats like peach pie and molasses gingerbread. Interspersed with engaging poems, songs, and diary entries, the materials celebrate the culinary traditions of the late 18th and early 19th centuries, providing a unique and immersive experience for cooking and baking enthusiasts.

In 'Mistress of the Runes', a mystic romance ignites passion between two women with ties to ancient secrets, contemporary mysteries, and a shared quest for the meaning of life.

This introductory text on environmental chemistry covers fundamental concepts and their applications in various scientific fields. It explores natural geochemical processes and human impacts, addressing global issues like pollution and its effects. Each chapter includes further reading and updated case studies, requiring no prior chemistry knowledge.