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Goat's Milk and Its Uses
With Information on Milking and Making Cheese, Butter and Cream
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76 stránek
Více o knize
Focusing on the versatility of goat's milk, this guide provides detailed insights into its various applications, including the processes of making cheese and butter. With illustrative content, it aims to help readers maximize the benefits of goat's milk in their culinary endeavors.
Varianta knihy
2011, pevnáNákup knihy
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