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Více o knize
Offering traditional recipes and practical tips, this handbook serves as a comprehensive guide to canning and preserving. It explores various methods for utilizing different types of jars to effectively conserve a wide range of foods, making it an essential resource for both novice and experienced home preservers.
Nákup knihy
Ball Blue Book of Canning and Preserving Recipes, Richard Chizmar
- Jazyk
- Rok vydání
- 2010
- product-detail.submit-box.info.binding
- (měkká)
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Doručení
Platební metody
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- Jazyk
- anglicky
- Autoři
- Richard Chizmar
- Vydavatel
- Vintage Cookery Books
- Rok vydání
- 2010
- Vazba
- měkká
- Počet stran
- 196
- ISBN13
- 9781445510262
- Série
- Štítky
- Kuchařky
- Hodnocení
- 4 z 5
- Anotace
- Offering traditional recipes and practical tips, this handbook serves as a comprehensive guide to canning and preserving. It explores various methods for utilizing different types of jars to effectively conserve a wide range of foods, making it an essential resource for both novice and experienced home preservers.