Přes Balíkovnu doručujeme za 49 Kč

Knihobot
Knihu momentálně nemáme skladem

Pressure Cooker Recipes for Soups, Fish, Meats, Savouries, Vegetables, Puddings, Sauces, Cereals, Jams, Etc. and Bottling or Canning to Preserve Food

Autoři

252 stránek

Více o knize

Featuring a comprehensive collection of pressure cooker recipes, this book covers a wide range of dishes including soups, meats, vegetables, and puddings. It provides clear, step-by-step instructions suitable for both novice and experienced cooks. Additionally, it includes valuable information on bottling and canning foods. The republished edition offers a new introduction focused on food preservation, making this vintage resource more accessible for contemporary readers.

Parametry

ISBN
9781445509907
Nakladatelství
Mottelay Press

Kategorie

Varianta knihy

2010, měkká

Nákup knihy

Jakmile ji vyčmucháme, pošleme vám e-mail.