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Více o knize
Dessert serves as the final touch to a meal, offering a sweet conclusion that enhances the dining experience. It often showcases creativity and indulgence, featuring a variety of flavors and textures. This course can range from simple treats to elaborate confections, reflecting cultural traditions and personal preferences. The enjoyment of dessert is not just about taste; it also involves presentation and the joy of sharing delightful moments with others.
Nákup knihy
THE DESSERT COOKBOOK FOR BEGINNERS, Emily Lee
- Jazyk
- Rok vydání
- 2022
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- (měkká)
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Doručení
Platební metody
Navrhnout úpravu
- Titul
- THE DESSERT COOKBOOK FOR BEGINNERS
- Jazyk
- anglicky
- Autoři
- Emily Lee
- Vydavatel
- Emily lee
- Rok vydání
- 2022
- Vazba
- měkká
- Počet stran
- 250
- ISBN13
- 9781837621224
- Kategorie
- Kuchařky
- Anotace
- Dessert serves as the final touch to a meal, offering a sweet conclusion that enhances the dining experience. It often showcases creativity and indulgence, featuring a variety of flavors and textures. This course can range from simple treats to elaborate confections, reflecting cultural traditions and personal preferences. The enjoyment of dessert is not just about taste; it also involves presentation and the joy of sharing delightful moments with others.