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Cucina Romana

Parametry

Počet stran
160 stránek
Čas čtení
6 hodin

Více o knize

This culinary guide offers an insider's perspective on Rome's gastronomic treasures, featuring authentic recipes and stunning photography. Written by a local, it invites readers to explore the city's rich food culture, uncovering hidden gems and traditional dishes that define Roman cuisine. With a blend of personal anecdotes and practical cooking tips, it serves as both an inspirational cookbook and a visual journey through Rome's vibrant culinary landscape.

Nákup knihy

Cucina Romana, Sara Manuelli

Jazyk
Rok vydání
2005
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