Knihobot

Proteins

Structures and Molecular Properties - International Student Edition

Hodnocení knihy

Více o knize

This work provides a comprehensive description of the molecular, chemical, and physical properties of proteins. It brings together in one authoritative resource coverage of all aspects of proteins-biosynthesis, evolution, dynamics ligand binding and catalysis, in YSI addition to their structures. The second edition has been thoroughly updated - especially in the area of protein biosynthesis - and features coverage of: developments in site-acted mutagenesis and protein engineering advances in the use of NMR to determine protein structure factors affecting the aqueous solubilities; of better understanding of the stabilities of folded conformations; how proteins interact with DNA; and progress in elucidating the mechanisms of protein degradation and turnover. This edition features end-of-chapter exercises and problems, many of which require the student to consult important contributions to the literature.

Vydání

Nákup knihy

Proteins, Thomas E. Creighton

Jazyk
Rok vydání
1988
product-detail.submit-box.info.binding
(měkká),
Stav knihy
Dobrá
Cena
369 Kč

Doručení

Platební metody

4,0
Velmi dobrá
27 Hodnocení

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Podtitul
Structures and Molecular Properties - International Student Edition
Jazyk
anglicky
Rok vydání
1988
Vazba
měkká
Počet stran
515
ISBN10
0716718200
ISBN13
9780716718208
Série
Hodnocení
3,95 z 5
Anotace
This work provides a comprehensive description of the molecular, chemical, and physical properties of proteins. It brings together in one authoritative resource coverage of all aspects of proteins-biosynthesis, evolution, dynamics ligand binding and catalysis, in YSI addition to their structures. The second edition has been thoroughly updated - especially in the area of protein biosynthesis - and features coverage of: developments in site-acted mutagenesis and protein engineering advances in the use of NMR to determine protein structure factors affecting the aqueous solubilities; of better understanding of the stabilities of folded conformations; how proteins interact with DNA; and progress in elucidating the mechanisms of protein degradation and turnover. This edition features end-of-chapter exercises and problems, many of which require the student to consult important contributions to the literature.