Mich Turnerová.
Její dorty zdobí stoly Madonny, Pierce Brosnana nebo Davida Beckhama. Jedna z nejlepších profesionálních cukrářek vás uvede do světa pečení a zdobení originálních dortů a moučníků. Naučte se péct máslové, čokoládové nebo ovocné dorty, nadýchané rolády, mramorky, minidortíky. Dozvíte se, jak správně připravit korpus, čím ho naplnit, jak ho ozdobit, jak pracovat s čokoládou, marcipánem, fondánem a nejrůznějšími polevami. Po absolvování této cukrářské školy si troufnete i na svatební třípatrový!
This book helps you make exquisitely decorated and presented sweet cakes which can be used as the central focal point for celebratory occasions, from children's parties to weddings - to beautiful presents for giving. These cakes can be personalised for someone special or tiered together to stunning visual effects. The ideas, designs and presentation of these individual cakes can be influenced by the recipient, theme of the event, type of celebratory occasion with numerous flavours, colours, styles, shapes and decorative displays to inspire. A single beautifully decorated and presented cake makes for a special gift whereas a chocolate stand filled with mouth-watering ganache bites proves tempting for more social gatherings.
A delectable collection of over 100 adaptable and creative designs including simple sponges, chocolate cakes and fruit cakes, to tiered wedding wonders, stylish Christmas cakes and chic hand-painted creations.
A stunning guide to designing and decorating cakes for all occasions, with a unique portfolio of classic and contemporary designs of the finest detail. The special occasion cake takes centre stage when family, friends and colleagues come together in celebration, whatever the event, so the basic principles for choosing and designing your cake are essentially the same whether the cake is for a wedding, birthday, anniversary or christening. The design should be influenced by personalities and preferences, the venue, time of year, number of guests, colours and flowers. This book is a versatile guide to making all manner of occasion cake designs, that can be adapted for formal or informal events and that will add that all essential wow factor to any celebration. From tiered wedding cakes to the more unusual patisserie dessert cakes, Spectacular Cakes shows how to make them. The reader is guided through the many layers of decision making, from establishing the celebration theme to what shape cake he or she would like and the type of icing that is most suitable to use, and from the choice of flavours to the specific decorative techniques and designs.
The book, first published in the UK in 2014, explores a captivating narrative that delves into the complexities of human relationships and the impact of personal choices. It intertwines themes of love, loss, and redemption, drawing readers into a richly crafted world filled with relatable characters facing profound challenges. The author’s unique storytelling style and vivid imagery create an immersive experience, inviting reflection on the intricacies of life and the interconnectedness of our journeys.
Los expertos consejos de Mich Turner y sus conocimientos culinarios profesionales le asegurarán una total confianza al preparar el pastel perfecto en su casa. Siga las instrucciones para aprender a crear una selección de delicias caseras.
It takes time and patience to bake the perfect cake; preparation and practice are always the key ingredients. Mich Turner's Cake School aims to provide all of the essential tools, techniques and instructions to make flawless cakes every time. Mich's indispensable lessons offer a wealth of insider tips; tutorials that help you conquer basic methods and techniques, while practical projects showcase Mich's wonderful array of cakes and decorating skills, creating a baking book that no kitchen should be without. Master how to make the perfect creamed cake, then move on to a huge variety of fillings and frostings before finally learning from Mich's decorating expertise to produce beautifully unique cakes of all shapes and sizes. Whether you are baking for an afternoon tea, a small birthday party or a lavish celebration, Mich Turner's Cake School will provide all you need to know to become a master cake maker yourself.
Wer die Kunst des Tortenbackens beherrscht, wird viele glücklich machen! Vom einfachen Kuchen bis zur perfekten Festtagstorte – in diesem Backbuch lernen Sie alle Techniken und Tricks Schritt für Schritt, damit nichts mehr schief gehen kann. Grundteige, Fondants und Massen, Tortendekoration und kreative Inspirationen – so macht Torten Backen wahre Freude!
Fast zu schön zum Aufessen sind sie, die süßen kleinen Party Cakes von Mich Turner. Aber was Emma Thompson, Madonna oder Pierce Brosnan (die Kunden von Mich Turner) schmeckt, schmeckt uns auch. Nur dass wir sie selber backen. Dank der detaillierten Anleitungen gelingen uns diese Kunstwerke perfekt zu Hause, und sie kommen immer dann groß heraus, wenn es mehr als „nur ein Kuchen“ sein darf; etwa zur Hochzeit einer Freundin, zu einem Geburtstag oder wenn ein liebevolles Mitbringsel oder witziges Dankeschön gefragt sind. • Profi-Patisserie für begeisterte Hobby-ZuckerbäckerInnen. • Wunderbare Backrezepte und kreative Dekorationsideen. • Schablonen und Step-Anleitungen für garantiertes Gelingen. • Die schönste Geschenkidee für die beste Freundin.
Mich Turner is London's top cake designer for society and celebrities alike. She has refined a simple and modular approach to entertaining-start with a dozen basic recipes and let the art of icings, glazes, and finishing touches be the key to perfection. This versatile guide is a sourcebook of ideas for celebratory treats, such as cakes, petit fours, and canapes for any event, formal or informal. The book begins with how to choose the right cake design (reflecting the venue and the season as well as the guest list and flower arrangements) and then details establishing the theme, the shape, the icing, and the flavor of the cake. The heart of the book is the step-by-step section on decorative techniques and designs that enable anyone, regardless of experience, to create show-stopping cakes with confidence and style.
