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Více o knize
This is an entertaining celebration of food in all its forms, written by a food expert, and with contributions from specialists across the globe. It contains information on just about every foodstuff and on a multitude of dishes, from angel food cake to zabaglione; devotes over 120 entries to national and regional cusines past and present, including Roman diets and white-trash food; and explores such miscellaneous topics as culinary terms and cookery writers.
Nákup knihy
The penguin companion to food, Alan Davidson
- Jazyk
- Rok vydání
- 2002
- product-detail.submit-box.info.binding
- (měkká)
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Doručení
Platební metody
Tady nám chybí tvá recenze.
- Jazyk
- anglicky
- Autoři
- Alan Davidson
- Vydavatel
- Penguin Books
- Rok vydání
- 2002
- Vazba
- měkká
- ISBN10
- 0140515224
- ISBN13
- 9780140515220
- Série
- Štítky
- Naučná literatura, Historické téma, Historie, Kuchařky, Kuchařky, Jídlo & Pití, Příručky a návody, Jídlo, Jídlo a pití
- Hodnocení
- 4,45 z 5
- Anotace
- This is an entertaining celebration of food in all its forms, written by a food expert, and with contributions from specialists across the globe. It contains information on just about every foodstuff and on a multitude of dishes, from angel food cake to zabaglione; devotes over 120 entries to national and regional cusines past and present, including Roman diets and white-trash food; and explores such miscellaneous topics as culinary terms and cookery writers.