Knihobot

Mediterranean

Hodnocení knihy

Parametry

  • 256 stránek
  • 9 hodin čtení

Více o knize

-150 mouthwatering recipes from the Mediterranean, recreating the flavors, aromas and colors of the sunny lands-Sweet and savory dishes, both traditional and innovative, including Crostini and Roasted Bell Peppers from Italy, Moroccan Harira, Lebanese Spicy Chickpea and Eggplant Stew, Cassoulet from France and Crema Catalana from Spain-Covers appetizers, soups, vegetables dishes, salads, fish and shellfish, meat dishes, poultry dishes, grains and beans, and desserts and pastries-Every recipe is photographed step-by-step, with glorious pictures of each finished dish-An informative introduction describes all the important ingredients-what they look like and the essential preparation and cooking techniques

Vydání

Nákup knihy

Mediterranean, Joanna Farrow, Jacqueline Clark

Jazyk
Rok vydání
2003
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Doručení

Platební metody

4,1
Velmi dobrá
31 Hodnocení

Tady nám chybí tvá recenze.

Jazyk
anglicky
Vydavatel
Hermes House
Rok vydání
2003
Vazba
pevná
Počet stran
256
ISBN10
1843090155
ISBN13
9781843090151
Série
Hodnocení
4,05 z 5
Anotace
-150 mouthwatering recipes from the Mediterranean, recreating the flavors, aromas and colors of the sunny lands-Sweet and savory dishes, both traditional and innovative, including Crostini and Roasted Bell Peppers from Italy, Moroccan Harira, Lebanese Spicy Chickpea and Eggplant Stew, Cassoulet from France and Crema Catalana from Spain-Covers appetizers, soups, vegetables dishes, salads, fish and shellfish, meat dishes, poultry dishes, grains and beans, and desserts and pastries-Every recipe is photographed step-by-step, with glorious pictures of each finished dish-An informative introduction describes all the important ingredients-what they look like and the essential preparation and cooking techniques