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Lebanese Cuisine

Past and Present

Parametry

  • 176 stránek
  • 7 hodin čtení

Více o knize

Featuring over a hundred inventive recipes, this collection showcases a diverse array of dishes, including soups, salads, meats, and desserts. Highlights include lentil soup with tomatoes, calamari and coriander salad, five-spice lamb with rice, and unique desserts like rose ice cream and pears in arak. Each recipe offers a creative twist, inviting home cooks to explore new flavors and culinary techniques.

Nákup knihy

Lebanese Cuisine, Andree Maalouf, Karim Haidar

Jazyk
Rok vydání
2024
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Titul
Lebanese Cuisine
Podtitul
Past and Present
Jazyk
anglicky
Vydavatel
Saqi Books
Rok vydání
2024
Vazba
měkká
Počet stran
176
ISBN13
9780863563775
Série
Anotace
Featuring over a hundred inventive recipes, this collection showcases a diverse array of dishes, including soups, salads, meats, and desserts. Highlights include lentil soup with tomatoes, calamari and coriander salad, five-spice lamb with rice, and unique desserts like rose ice cream and pears in arak. Each recipe offers a creative twist, inviting home cooks to explore new flavors and culinary techniques.