Miláček čtenářů je právě vyprodaný
Parametry
- 244 stránek
- 9 hodin čtení
Více o knize
"Cooking with ratios will unchain you from recipes and set you free. With thirty-three ratios and suggestions for enticing variations, "Ratio" is the truth of cooking: basic preparations that teach us how the fundamental ingredients of the kitchen -- water, flour, butter and oils, milk and cream, and eggs -- work. Change the ratio and bread dough becomes pasta dough, cakes become muffins become popovers become crepes."--Jacket.
Nákup knihy
Ratio : the simple codes behind the craft of everyday cooking, Michael Ruhlman
- Jazyk
- Rok vydání
- 2009
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- (pevná)
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Doručení
Platební metody
Tady nám chybí tvá recenze.
- Jazyk
- anglicky
- Autoři
- Michael Ruhlman
- Vydavatel
- Scribner
- Rok vydání
- 2009
- Vazba
- pevná
- Počet stran
- 244
- ISBN10
- 1416566112
- ISBN13
- 9781416566113
- Série
- Hodnocení
- 4,05 z 5
- Anotace
- "Cooking with ratios will unchain you from recipes and set you free. With thirty-three ratios and suggestions for enticing variations, "Ratio" is the truth of cooking: basic preparations that teach us how the fundamental ingredients of the kitchen -- water, flour, butter and oils, milk and cream, and eggs -- work. Change the ratio and bread dough becomes pasta dough, cakes become muffins become popovers become crepes."--Jacket.