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Více o knize
In this collection of recipes, intended for use at buffet, a host of ideas are included from open sandwiches with original and delicious toppings, to an array of pates and terrines, egg, vegetable, fish and meat dishes, home-made breads, mayonnaises, savoury butters, sauces and dips.
Nákup knihy
The best of salads and buffets, Christian Teubner, Annette Wolter
- Jazyk
- Rok vydání
- 1992
- Vazba
- (pevná)
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Doručení
Platební metody
Tady nám chybí tvá recenze.
- Jazyk
- anglicky
- Autoři
- Christian Teubner, Annette Wolter
- Vydavatel
- Chancellor Press
- Rok vydání
- 1992
- Vazba
- pevná
- Počet stran
- 240
- ISBN10
- 185152133x
- ISBN13
- 9781851521333
- Série
- Hodnocení
- 4,65 z 5
- Anotace
- In this collection of recipes, intended for use at buffet, a host of ideas are included from open sandwiches with original and delicious toppings, to an array of pates and terrines, egg, vegetable, fish and meat dishes, home-made breads, mayonnaises, savoury butters, sauces and dips.